Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It’s about creating multiple dishes that work together as a meal, that all share a theme, an aesthetic. When she entertains, or even pulls together a quick dinner for just two, food stylist Suzanne Lenzer enjoys this tapas-style of eating—and with her guidance, you can too.
When it comes to making small plates at home, start with cheese and charcuterie, but.
download Graze: Inspiration for Small Plates and Meandering Meals pdf free
Graze: Inspiration for Small Plates and Meandering Meals for free
Suzanne Lenzer ebooks downloads
No comments:
Post a Comment